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Drying And Valorisation Of Food Processing Waste eBook

by Chien Hwa Chong, Rafeah Wahi, Mackingsley Kushan Dassanayake, Shee Jia Chew e Chee Ming Choo
language: english
Publisher: CRC PRESS, August of 2023 ‧
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Food waste is a far-reaching issue, impacting global food security, economies, and the environment. This book examines the role of advanced drying technologies in addressing food waste and reviews current research, technologies, and methodologies in food waste processing and valorisation.

Drying And Valorisation Of Food Processing Waste

by Chien Hwa Chong, Rafeah Wahi, Mackingsley Kushan Dassanayake, Shee Jia Chew e Chee Ming Choo

Property Description
ISBN: 9781000922271
Publisher: CRC PRESS
Release Date: August of 2023
Language: English
Format: eBook
File Format and Compatibility:
Collection: Advances In Drying Science And Technology
Categories: eBooks in English > Science > Ecology
EAN: 9781000922271
Acessibilidade: Ver características de acessibilidade indicadas pelo editor