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Culinary History Of Taipei eBook

Beyond Pork And Ponlai

by Katy Hui-Wen Hung e Steven Crook
Book eBook
language: english
Publisher: Bloomsbury Publishing (USA), October of 2018 ‧
21,45€
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Taipei is a gourmet’s destination where people buy fresh produce almost every morning of the year; where weddings are celebrated with streetside banquets; and where baristas craft cups of world-class coffee. Crook and Hung invite readers to learn more about the city’s fascinating foodways and the diverse culture behind them.

Culinary History Of Taipei

Beyond Pork And Ponlai

by Katy Hui-Wen Hung e Steven Crook

Property Description
ISBN: 9781538101384
Publisher: Bloomsbury Publishing (USA)
Release Date: October of 2018
Language: English
Pages: 256
Format: eBook
File Format and Compatibility:
Collection: Big City Food Biographies
Categories: eBooks in English > Tourist Guides and Maps > Asia, Pacific and Oceania
EAN: 9781538101384
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

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