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Cooking In America, 1840-1945 eBook

by Alice L. Mclean
Book eBook
language: english
Publisher: Bloomsbury Publishing (USA), August of 2006 ‧
53,66€
42,93€
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Offers recipes to complement the most-studied historical periods. This book includes an introduction to the period and then an overview of the type of foodstuffs, cuisine, and style of eating. Organized by course, typical meal, or food group, each recipe is introduced and placed in its proper social context; some, merely for historical interest.

Cooking In America, 1840-1945

by Alice L. Mclean

Property Description
ISBN: 9780313086670
Publisher: Bloomsbury Publishing (USA)
Release Date: August of 2006
Language: English
Pages: 232
Format: eBook
File Format and Compatibility: PDF para ADE
Categories: eBooks in English > History > General History
EAN: 9780313086670