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Brewing eBook

by Tom W. Young e Michael J. Lewis
language: english
Publisher: SPRINGER US, December of 2012 ‧
127,86€
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Ebook for ADE
Presents the essentials of brewing science and its relationship to brewing technology. This title focuses on the principles and practices, including preparation of malt, hops, and yeast; the fermentation process; microbiology and contaminants; and finishing, packaging, and flavor. It gives more emphasis to engineering and technological aspects.

Brewing

by Tom W. Young e Michael J. Lewis

Property Description
ISBN: 9781461507291
Publisher: SPRINGER US
Release Date: December of 2012
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Chemistry And Materials Science
Categories: eBooks in English > Engineering > General Engineering
EAN: 9781461507291

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