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Bill Neal'S Southern Cooking eBook
Book
eBook
language: english
Publisher:
THE UNIVERSITY OF NORTH CAROLINA PRESS, October of 2009 ‧
see product details
26,49€
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CARD
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IMMEDIATE AVAILABILITY
Ebook for ADE
SYNOPSIS
Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With a stellar collection of recipes, Neal reveals the background and subtleties of southern foods. He uses imaginative new ways with old standards to make the recipes more accessible, but he never resorts to shortcuts or processed ingredients.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780807889589 |
| Publisher: | THE UNIVERSITY OF NORTH CAROLINA PRESS |
| Release Date: | October of 2009 |
| Language: | English |
| Pages: | 224 |
| Format: | eBook |
| File Format and Compatibility: | |
| Categories: |
eBooks in English
>
Tourist Guides and Maps
>
North America
eBooks in English > Cook & Drinks > Cooking |
| EAN: | 9780807889589 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |
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