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Best Little Marinades Cookbook eBook

by Karen Adler
language: english
Publisher: Clarkson Potter/Ten Speed, March of 2012 ‧
9,86€
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This cookbook offers a variety of homemade marinades, pastes and rubs that add signature flavours before meat is cooked. Provencal white wine marinade, Memphis rib rub and rosemary-Dijon paste are just a few.

Best Little Marinades Cookbook

by Karen Adler

Property Description
ISBN: 9780307814852
Publisher: Clarkson Potter/Ten Speed
Release Date: March of 2012
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9780307814852
Acessibilidade: Ver características de acessibilidade indicadas pelo editor