Romain Jeantet

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Bibliography

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  • English
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  • French

collections

36e Deux Sous

  1. Initiation À La Technologie Fromagère (2e Édition)
    #1

Oncologie Pratique

  1. Les Poudres Laitières Et Alimentaires. Techniques D'Analyse : Techniques D'Analyse
    #1

Agriculture D'Aujourd'Hui

  1. Science Des Aliments : Biochimie Microbiologie - Procédés - Produits, Vol. 1 : Stabilisation Biologique Et Physico-Chimique
    #1
  2. Fondements Physicochimiques De La Technologie Laitière
    #2
  3. Les Produits Laitiers (2° Éd.)
    #3

Forcement Noir

  1. Science Des Aliments : Biochimie Microbiologie - Procédés - Produits, Vol. 2 : Technologie Des Produits Alimentaires
    #1
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