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Microwave Processing Of Foods: Challenges, Advances And Prospects eBook
Microwaves And Food
idioma: inglês
Editor:
Springer International Publishing, agosto de 2024 ‧
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178,87€
10% DESCONTO
IMEDIATO
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
The application of microwaves has been a major advancement in food processing over the past 50 years, and yet to date there have been very few publications focusing exclusively on microwave processing and none covering the latest technological and theoretical advances.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9783031516139 |
| Editor: | Springer International Publishing |
| Data de Lançamento: | agosto de 2024 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | |
| Coleção: | Food Engineering Series |
| Classificação Temática: |
eBooks em Inglês
>
Ciências Exatas e Naturais
>
Química
|
| EAN: | 9783031516139 |
| Acessibilidade: | Ver características de acessibilidade indicadas pelo editor |
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