adicionar à lista de desejos
Handbook Of Food Products Manufacturing eBook
idioma: inglês
Editor:
WILEY, maio de 2007 ‧
ver detalhes do produto
873,11€
10% DESCONTO
CARTÃO
T1VkdEwwbG1UM2hzUXpjeVVIRlNRbVppV1ZOMWRURm5PVUpKYlZVMWFrMXZlazlTY0U1b2JXVlNZMnQyVldVelMzQmljVk5qZVhWaE1ubzVMM1ZWU1VkdVV6Um1VbEpoUmtGcGEyODBkbTB6VWpNM1JVSXJPRlU1WjJoVUwydzJTRFJLWjNGck5UZEhTMWhMWmtsR2FraHRWRkZVYlZCTGVUaFlhMVYzTnpSUVpVTjFjWFZ2Ym5GSldGcGlTVFIyTDNwUlYwbFNkM1ZsVmxST1RUbG5hbVl4ZGpSSVVVbzNVazVQUzAxaWVESldlV1ZwZWtoVVRrMHhRVFpEVHpaYWNrRnhORzVLTVdndlRXdGhRVTVXZWpsUUszWlFTMjB3VjA1eWJFVkZTVzB2TTBwaVJFWTBVMmd3ZWxoSFJtZ3hiVGRDY1RreE1rNU5jMWx1V2tsdFpqRnBiVkU0V0hWTWMwUkdhalUwWWpOeVREQjJhRTFwU0ZCamNVNXRRa3BPZDNSbFVsWjNjell2UlZkbVRWaDZWWGhQYjNBMFVURmlTblJOYVhCTk1HVk5hamh1VjNoWlIzaHVUVkJJT1dwNGNVWk1hbUZEWnk5d1JGZHZVaTlvU0ZJeFlYaDZlVk5PWlVoQlVUTm5ORGM0YWpSelFWaEhiV0pNTUhSRlYxRllLeTh4V21OaWRGTkNhVmRSYWtKVVMwa3dLekJOZG0wNEsyTmFhRE01U0RaVmJWWlZOekpSV0hNMVZscEJVekZsWW10bFRqTndaQzlTTW5Sc2JsVjJWM05oUTJ0SU4xVnNlVUUyUW5wb2RtaFVaR1l5UlZGUlIyVkVVVGR4ZVZJM01IVkhOakJ6UzJKR09WaEpTekpwTmpGVmNscFpNR1o2TVRGMlNscHdkbVZRVUVGU1EwMHhUMFZTVTBVMmRUQklRakpLYm10bFkyVjNTbW95YUVwblRsWnFSSEo1VEdFNFpWQmlLM0ZKVmpWTU4ySmtlV3hsZUVsVVFYZEdhVGRxYlRJcldFUXpNREJ0VFU1Mk1raEJRbEpCUm1sVE9WUnFRVGRDVlU1bFZtOUZPWFpoUlNzMFJTczJNalJRYUdSMlYyVnNkbEpsVDJScFJYbHdSMU5HY1ZoNmQyRnpTa0ZzUzNreVptcHJTVWxDYlRaUFVDdHVObmhYY1c5dVF6VnhZbmxRVlU5clUyaG9VVU5WV1dZMk5VRlJaM2h2YVZGNFVteHpWVGwzTVUxRGRGVm1ia3hEVTJKUlUzbDBNVzV5VVU5T09HdDBRekJyVlN0cVkwSlJaMmRYWjNodlFUaExOVWQzUFE9PTpjaUxrQ2hpMG5wdmYxRm5RVkNXQjJBPT0=
DISPONIBILIDADE IMEDIATA
Ebook para ADE
SINOPSE
The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides international expertise and a truly global perspective on food manufacturing.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9780470113547 |
| Editor: | WILEY |
| Data de Lançamento: | maio de 2007 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | PDF para ADE |
| Classificação Temática: |
eBooks em Inglês
>
Ciências Exatas e Naturais
>
Química
|
| EAN: | 9780470113547 |
-
10%Handbook Of Food Products Manufacturing, 2 Volume SetJOHN WILEY & SONS INC890,82€ 10% CARTÃOportes grátis