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At The First Table eBook
Food And Social Identity In Early Modern Spain
idioma: inglês
Editor:
University of Nebraska Press, fevereiro de 2017 ‧
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20,31€
20%
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5%
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DISPONIBILIDADE IMEDIATA
Ebook para ADE
DOMINGO DIGITAL – VER MAIS ARTIGOS EM PROMOÇÃO
SINOPSE
Research on European food culture has expanded substantially in recent years, telling us more about food preparation, ingredients, feasting and fasting rituals, and the social and cultural connotations of food. At the First Table demonstrates the ways in which early modern Spaniards used food as a mechanism for the performance of social identity.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9780803296619 |
| Editor: | University of Nebraska Press |
| Data de Lançamento: | fevereiro de 2017 |
| Idioma: | Inglês |
| Tipo de produto: | eBook |
| Formato e Compatibilidade: | PDF para ADE |
| Coleção: | Early Modern Cultural Studies |
| Classificação Temática: |
eBooks em Inglês
>
Guias Turísticos e Mapas
>
Espanha
eBooks em Inglês > Guias Turísticos e Mapas > Europa |
| EAN: | 9780803296619 |
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