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Novitas
idioma: francês
Editor:
BOOKS ON DEMAND, novembro de 2009 ‧
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22,27€
10% DESCONTO
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portes grátis
SINOPSE
.VARIATIONS ET IMPROVISATIONS LINGUISTIQUES .RECETTE TERRINE DESSERT - INTROCDUCTION, PRÉPARATION, CONCLUSION ET SUGGESTIONS CULINARIUM
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9782810616602 |
| Editor: | BOOKS ON DEMAND |
| Data de Lançamento: | novembro de 2009 |
| Idioma: | Francês |
| Páginas: | 28 |
| Tipo de produto: | Livro |
| Coleção: | Pedagogie Pratique A L'Ecole |
| Classificação Temática: |
Livros em Francês
>
Gastronomia e Vinhos
>
Culinária
|
| EAN: | 9782810616602 |
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