adicionar à lista de desejos
Meat, Medicine And Human Health In The Twentieth Century
idioma: inglês
Editor:
TAYLOR & FRANCIS LTD, Janeiro de 2016 ‧
ver detalhes do produto
75,69€
10% DESCONTO
CARTÃO
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
portes grátis
Venda o seu livro
SINOPSE
This collection of essays explores some of the complex relations between meat and health in the twentieth century. It highlights a complicated array of contradictory attitudes towards meat and human health. They show how meat came to be regarded as a central part of a modern healthy diet and trace critiques of meat-eating and the meat industry.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781138664425 |
| Editor: | TAYLOR & FRANCIS LTD |
| Data de Lançamento: | Janeiro de 2016 |
| Idioma: | Inglês |
| Dimensões: | 156 x 234 x 20 mm |
| Encadernação: | Capa mole |
| Páginas: | 272 |
| Tipo de produto: | Livro |
| Coleção: | Studies For The Society For The Social History Of Medicine |
| Classificação Temática: |
Livros em Inglês
>
História
>
Estória
|
| EAN: | 9781138664425 |
LIVROS DA MESMA COLEÇÃO
-
10%The Rockefeller Foundation, Public Health And International Diplomacy, 1920–1945TAYLOR & FRANCIS LTD53,52€
59,47€portes grátis -
10%Psychiatry And Chinese HistoryTAYLOR & FRANCIS LTD53,52€
59,47€portes grátis