adicionar à lista de desejos
Machina Carnis
The Biochemistry Of Muscular Contraction In Its Historical Development
idioma: inglês
Editor:
CAMBRIDGE UNIVERSITY PRESS, junho de 2009 ‧
ver detalhes do produto
77,06€
10% DESCONTO
CARTÃO
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
portes grátis
Venda o seu livro
SINOPSE
Originally published in 1971, this is an account of the centuries of experiment and speculation that have led to our understanding of how muscles work. The book traces all the developments in the field since 1600 and devotes special attention to the breakthroughs made in the last century.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9780521112673 |
| Editor: | CAMBRIDGE UNIVERSITY PRESS |
| Data de Lançamento: | junho de 2009 |
| Idioma: | Inglês |
| Encadernação: | Capa mole |
| Páginas: | 820 |
| Tipo de produto: | Livro |
| Classificação Temática: |
Livros em Inglês
>
Ciências Exatas e Naturais
>
Biologia
Livros em Inglês > Medicina > Fisiologia |
| EAN: | 9780521112673 |
-
Machina CarnisCAMBRIDGE UNIVERSITY PRESS155,47€portes grátis