adicionar à lista de desejos
Jean-François Piège
idioma: inglês, francês
Editor:
Editions Flammarion, novembro de 2014 ‧
ver detalhes do produto
66,25€
10% DESCONTO
CARTÃO
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
portes grátis
SINOPSE
Two Michelin-starred chef Jean-Francois Piege divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9782080202123 |
| Editor: | Editions Flammarion |
| Data de Lançamento: | novembro de 2014 |
| Idioma: | Inglês, Francês |
| Encadernação: | Capa dura |
| Páginas: | 240 |
| Tipo de produto: | Livro |
| Coleção: | Espaces |
| Classificação Temática: |
Livros em Francês
>
Gastronomia e Vinhos
>
Culinária
|
| EAN: | 9782080202123 |
LIVROS DA MESMA COLEÇÃO
-
10%Les Poètes Et L'Univers (Édition 2012)CHERCHE MIDI23,15€ 10% CARTÃOportes grátis
-
10%Atlas Mondial Des Combats AériensETAI54,02€ 10% CARTÃOportes grátis
-
10%Le Grand Livre De La Cuisine Française ; Recettes Bourgeoises Et PopulairesHACHETTE PRATIQUE80,56€ 10% CARTÃOportes grátis
-
10%Cero GrasasLarousse6,06€ 10% CARTÃO