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Capa do artigo Dietary Reference Intakes For Vitamin C, Vitamin E, Selenium, And Carotenoids

Dietary Reference Intakes For Vitamin C, Vitamin E, Selenium, And Carotenoids

de Institute Of Medicine , Food And Nutrition Board, Subcommittee On Upper Reference Levels Of Nutrients, Subcommittee On Interpretation And Uses Of Dietary Reference Intakes, Panel On Dietary Antioxidants And Related Compounds e Standing Committee On The Scientific Evaluation Of Dietary Reference Intakes

idioma: inglês

Editor: NATIONAL ACADEMIES PRESS, julho de 2000 ‧ ver detalhes do produto

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SINOPSE

Discusses the role of vitamin C, vitamin E, selenium, and the carotenoids in human physiology and health. This book provides reference intakes, such as Recommended Dietary Allowances (RDAs), for use in planning nutritionally adequate diets for different groups based on age and gender, along with a reference intake.

DETALHES

Dietary Reference Intakes For Vitamin C, Vitamin E, Selenium, And Carotenoids

de Institute Of Medicine , Food And Nutrition Board, Subcommittee On Upper Reference Levels Of Nutrients, Subcommittee On Interpretation And Uses Of Dietary Reference Intakes, Panel On Dietary Antioxidants And Related Compounds e Standing Committee On The Scientific Evaluation Of Dietary Reference Intakes
Propriedade	Descrição
ISBN:	9780309069496
Editor:	NATIONAL ACADEMIES PRESS
Data de Lançamento:	julho de 2000
Idioma:	Inglês
Dimensões:	152 x 229 x 41 mm
Encadernação:	Capa dura
Páginas:	528
Tipo de produto:	Livro
Coleção:	Dietary Reference Intakes
Classificação Temática:	Livros em Inglês > Medicina > Medicina Geral
EAN:	9780309069496

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