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Accelerating New Food Product Design And Development
idioma: inglês
Editor:
JOHN WILEY AND SONS LTD, outubro de 2017 ‧
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236,51€
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SINOPSE
Written primarily for directors and managers of food design and development, food scientists, technologists, and product developers, this book explains all the necessary information in order to help meet the increasing demands for innovation in an industry that is providing fewer resources.
DETALHES
| Propriedade | Descrição |
|---|---|
| ISBN: | 9781119149309 |
| Editor: | JOHN WILEY AND SONS LTD |
| Data de Lançamento: | outubro de 2017 |
| Idioma: | Inglês |
| Dimensões: | 170 x 244 x 20 mm |
| Encadernação: | Capa dura |
| Páginas: | 400 |
| Tipo de produto: | Livro |
| Coleção: | Institute Of Food Technologists Series |
| Classificação Temática: |
Livros em Inglês
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Gestão
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Gestão e Organização
Livros em Inglês > Outros |
| EAN: | 9781119149309 |
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