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Nutritional Anemia

~~189,25€~~ 170,33€ 10% OFF

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 Understanding the causes of anemia is critical to inform appropriate strategies to prevent and treat anemia, particularly to reduce the risk of anemia and the burden of disease.
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Nutritional Health - Strategies For Disease Prevention

243,33€ + 10% CARD

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 Parts three and four discuss diet and include new chapters on the Mediterranean diet, the DASH diet, the flexitarian diet, and the low-carbohydrate diet.
ENGLISH

Nutritional Anemia

270,36€ + 10% CARD

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 Understanding the causes of anemia is critical to inform appropriate strategies to prevent and treat anemia, particularly to reduce the risk of anemia and the burden of disease.
ENGLISH

Geographies Of Encounter - The Making And Unmaking Of Multi-Religious Spaces

148,70€ + 10% CARD

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 This edited collection explores forms of multi-religious cohabitation as well as the spatial arrangements that underpin and shape them through sixteen chapters that range across disciplines, historical periods, and global geographies.
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Nutrition Guide For Physicians And Related Healthcare Professions

270,36€ + 10% CARD

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 Part seven examines a range of factors that influence dietary health decisions (creating nutritional behavior change, methods for assessing nutritional status, Dietary Reference Intakes, an overview of the diet and food guides, food labels, and sources of nutrients).
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Handbook Of Nutrition And Pregnancy

135,18€ + 10% CARD

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 ?This easy to use text provides practitioners and researchers with a global view of current and emerging issues concerned with successful pregnancy outcomes and approaches that have been successful or show promise in ensuring a successful pregnancy.
ENGLISH

Nutritional Health - Strategies For Disease Prevention

158,99€ + 10% CARD

 Parts three and four discuss diet and include new chapters on the Mediterranean diet, the DASH diet, the flexitarian diet, and the low-carbohydrate diet.
ENGLISH

Nutritional Anemia

184,84€ + 10% CARD

 Understanding the causes of anemia is critical to inform appropriate strategies to prevent and treat anemia, particularly to reduce the risk of anemia and the burden of disease.
ENGLISH

Nutrition, Fitness, And Mindfulness - An Evidence-Based Guide For Clinicians

101,38€ + 10% CARD

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 This comprehensive volume presents an approach based on cutting edge clinical science to the integration of healthy behaviors in clinical practice, using three major categories;
ENGLISH

Nutrition And Diet In Maternal Diabetes - An Evidence-Based Approach

189,25€ + 10% CARD

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 This comprehensive volume covers all aspects of nutrition in different scenarios of maternal diabetes, including the Type 1 or Type 2 diabetic mother, gestational diabetes, and postpartum diabetes.
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Evidence-Based Bunion Surgery - A Critical Examination Of Current And Emerging Concepts And Techniques

101,38€ + 10% CARD

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 This unique book provides a critical examination of the current traditions and techniques commonly taught regarding hallux valgus correction and contrasts them with new, evidence-based anatomic and surgical concepts that change the entire approach to bunion surgery.
ENGLISH

The Chiari Malformations

189,25€ + 10% CARD

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 This unique, contemporary book is the successor edition of a ground-breaking, authoritative title devoted to the pathology and treatment of chiari malformations.
ENGLISH

The Chiari Malformations

270,36€ + 10% CARD

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 This unique, contemporary book is the successor edition of a ground-breaking, authoritative title devoted to the pathology and treatment of chiari malformations.
ENGLISH

Nutrition Guide For Physicians And Related Healthcare Professions

264,34€ + 10% CARD

 Part seven examines a range of factors that influence dietary health decisions (creating nutritional behavior change, methods for assessing nutritional status, Dietary Reference Intakes, an overview of the diet and food guides, food labels, and sources of nutrients).
ENGLISH

Nutrition And Infectious Diseases - Shifting The Clinical Paradigm

118,59€ + 10% CARD

 <div>This comprehensive and user-friendly volume focuses on the intersection between the fields of nutrition and infectious disease. It highlights the importance of nutritional status in infectious disease outcomes, and the need to recognize the role that nutrition plays in altering the risk of exposure and susceptibility to infection, the severity of the disease, and the effectiveness of treatment. Split into four parts, section one begins with a conceptual model linking nutritional status and infectious diseases, followed by primers on nutrition and immune function, that can serve as resources for students, researchers and practitioners. Section two provides accessible overviews of major categories of pathogens and is intended to be used as antecedents of pathogen-focused subsequent chapters, as well as to serve as discrete educational resources for students, researchers, and practitioners. The third section includes five in-depth case studies on specific infectious diseases where nutrition-infection interactions have been extensively explored: diarrheal and enteric disease, HIV and tuberculosis, arboviruses, malaria, and soil-transmitted helminths. The final section addresses cross-cutting topics such as drug-nutrient interactions, co-infections, and nutrition, infection, and climate change and then concludes by consolidating relevant clinical and public health approaches to addressing infection in the context of nutrition, and thus providing a sharp focus on the clinical relevance of the intersection between nutrition and infection</div><div><br></div><div>Written by experts in the field, <i>Nutrition and Infectious Diseases</i> will be a go to resource and guide for immunologists, clinical pathologists, sociologists, epidemiologists, nutritionists, and all health care professionals managing and treating patients with infectious diseases. </div><div><br></div>
ENGLISH

Nutrition In Kidney Disease

198,09€ + 10% CARD

 <p>This third edition of<i> </i>this text<i> </i>is organized into seven sections that address the educational needs of dietitians around the world who seek current information about nutritional management of chronic kidney disease (CKD). Part I addresses the differences in the epidemiology of CKD and renal replacement therapy worldwide, such as environmental, ethnic, cultural, political and macroeconomic factors. Part II includes a thorough review of the components of the nutrition assessment, which includes information about psychosocial issues affecting nutritional status in kidney disease and drug-nutrient interactions, and parts III and IV review preventative strategies for common disorders associated with CKD such as hypertension, type 2 diabetes, obesity and cardiovascular disease are provided, and current evidence-based treatment recommendations for the nutrition management of non-dialyzed, dialyzed and transplanted adults are addressed. Part V presents the nutritional concerns of CKD populations with special needs (i.e., pregnancy, infancy, childhood, adolescence and the elderly). The nutrition management of other disorders associated with kidney disease are covered in Part VI; these include protein-energy wasting and the inflammatory response, bone and mineral disorders, nephrotic syndrome, nephrolithiasis, and acute kidney injury. Lastly, Part VII is devoted to cutting-edge research on topics of concern in nutrition in kidney disease such as the gut microbiome including pre- and probiotics, appetite regulation, advanced glycation end products, physical activity and structured exercise, and dietary patterns including plant-based diets. When appropriate, the new clinical practice guidelines in nutrition for individuals with CKD are integrated into the chapters. </p><p>The third edition of <i>Nutrition in Kidney Disease</i> will be a highly informative resource for nephrologists, nutrition scientists, nutritionists, and researchers and students whose research, practice, and education includes nutrition and kidney disease. </p><p><br></p><p><br></p><p></p>
ENGLISH

Nutrition, Fitness, And Mindfulness - An Evidence-Based Guide For Clinicians

98,71€ + 10% CARD

 This comprehensive volume presents an approach based on cutting edge clinical science to the integration of healthy behaviors in clinical practice, using three major categories;
ENGLISH

Nutritional And Medical Management Of Kidney Stones

105,34€ + 10% CARD

 <div><div><p>This text comprehensively covers the nutritional and medical management and prevention of kidney stones. Sections address types of stones, nutritional risks, medical and pharmaceutical managements, prevention of recurrence<b>,</b> and special consideration of stone risks among specific diseases such as obesity with gastric bypass, chronic kidney disease, and gastric intestinal disorders. Diagnosis of kidney stones, urinalysis and biochemical indices, dietary assessment, and medical nutrition therapy for specific types of kidney stones are also included. In addition, case studies are provided in the appendix. Cutting edge research is also highlighted in regards to pharmaceutical treatments and epidemiological findings in nutrition and kidney stones.</p><p> </p><p><i>Nutrition in Medical Management of Kidney Stones</i> will be a practical resource for health professionals in the fields of nutrition, nephrology, urology, and general medicine, as well as medical students, resident physicians, and allied health clinicians whose research, practice, and education includes nutrition and kidney stones.</p><br></div></div>
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Vitamin E In Human Health

171,59€ + 10% CARD

 Given this level of new evidence which has emerged over the recent years, a book on vitamin E will put into perspective the concerns which have been raised on vitamin E and which resulted in a misinformation and confusion of the public regarding the importance of vitamin E for human health.
ENGLISH

Eu Borders And Shifting Internal Security - Technology, Externalization And Accountability

121,66€ + 10% CARD

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 Approaching borders as concepts in flux, the authors identify three main trends: the rise of security technologies such as the EUROSUR system, the continued externalization of EU security governance such as border mission training in third states, and the unfolding dynamics of accountability.
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Nutrition In Cystic Fibrosis - A Guide For Clinicians

94,62€ + 10% CARD

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 In combination, maldigestion, malabsorption, and increased metabolic demands pose a high hurdle for the patient to overcome in order to maintain optimal nutritional status.Nutrition in Cystic Fibrosis: A Guide for Clinicians is an excellent resource for physicians, nurses and dietitians who deliver care for patients with cystic fibrosis.
ENGLISH

Vitamin E In Human Health

175,73€ + 10% CARD

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 Given this level of new evidence which has emerged over the recent years, a book on vitamin E will put into perspective the concerns which have been raised on vitamin E and which resulted in a misinformation and confusion of the public regarding the importance of vitamin E for human health.
ENGLISH

Textbook Of Hernia

162,21€ + 10% CARD

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 This textbook provides a comprehensive, state-of-the art review of the field of hernia surgery, and will serve as a valuable resource for clinicians, surgeons and researchers with an interest in both inguinal and ventral/incisional hernia.
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Nutrition And Health In A Developing World

216,29€ + 10% CARD

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 This third edition reviews the epidemiology, policies, programs and outcome indicators that are used to determine improvements in nutrition and health that lead to development.
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