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Yeast Strain Selection

by Panchal
language: english
Publisher: TAYLOR & FRANCIS INC, June of 1990 ‧
466,40€
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Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea

Yeast Strain Selection

by Panchal

Property Description
ISBN: 9780824782764
Publisher: TAYLOR & FRANCIS INC
Release Date: June of 1990
Language: English
Dimensions: 216 x 279 x 22 mm
Cover: Hardcover
Pages: 368
Format: Book
Collection: Biotechnology And Bioprocessing
Categories: Books in English > Science > Botany
Books in English > Others
EAN: 9780824782764