adicionar à lista de desejos
Wjec Level 1/2 Vocational Award Hospitality And Catering (Technical Award) Study & Revision Guide €“ Revised Edition
language: english
Publisher:
Illuminate Publishing, July of 2022 ‧
see product details
SYNOPSIS
This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781913963323 |
| Publisher: | Illuminate Publishing |
| Release Date: | July of 2022 |
| Language: | English |
| Dimensions: | 219 x 276 x 20 mm |
| Cover: | Softcover |
| Pages: | 200 |
| Format: | Book |
| Categories: |
Books in English
>
Management
>
Hospitality and Tourism
Books in English > Others |
| EAN: | 9781913963323 |
-
10%Aqa Gcse Food Preparation And Nutrition Second EditionHachette Learning36,50€
40,56€free shipping -
Cbac Dyfarniad Galwedigaethol Lletygarwch Ac Arlwyo Lefel 1/2Illuminate Publishing30,89€