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Watching What We Eat
The Evolution Of Television Cooking Shows
language: english
Publisher:
CONTINUUM PUBLISHING CORPORATION, May of 2010 ‧
see product details
SYNOPSIS
While variety shows, Westerns, and live, scripted dramas have gone the way of rabbit ear antennae, cooking shows are still being watched, often on high definition plasma screens via Tivo. This title illuminates how cooking shows have both reflected and shaped significant changes in American culture.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781441103192 |
| Publisher: | CONTINUUM PUBLISHING CORPORATION |
| Release Date: | May of 2010 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 240 |
| Format: | Book |
| Collection: | New Directions In Religion And |
| Categories: |
Books in English
>
Social Sciences and Humanities
>
Communication and Journalism
Books in English > Others |
| EAN: | 9781441103192 |
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