Vegetarian Judaism

A Guide For Everyone

by Roberta, Ph.D. Kalechofsky
language: english
Publisher: MICAH PUBLICATIONS, December of 1899 ‧
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Examines the problems with meat from a Jewish perspective, as well as the historical Jewish dietary laws. This title gives reasons for Jewish vegetarianism based on concern for human health, ethical considerations of animal welfare, environmental concerns, concern for poor people, and for the general welfare of the community.

Vegetarian Judaism

A Guide For Everyone

by Roberta, Ph.D. Kalechofsky

Property Description
ISBN: 9780916288457
Publisher: MICAH PUBLICATIONS
Release Date: December of 1899
Language: English
Cover: Softcover
Pages: 246
Format: Book
Collection: Equinox Textbooks & Surveys In Linguistics S.
Categories: Books in English > Others
EAN: 9780916288457