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Trends In Sustainable Chocolate Production

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language: english
Publisher: Springer Nature Switzerland AG, February of 2022 ‧
202,77€
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Trends in Sustainable Chocolate Production fills this knowledge gap by covering all the important aspects of chocolate industry (manufacture, functionality, sustainability of the supply chain, commercialization aspects and market characteristics) in one reference.

Trends In Sustainable Chocolate Production

Property Description
ISBN: 9783030901684
Publisher: Springer Nature Switzerland AG
Release Date: February of 2022
Language: English
Dimensions: 155 x 235 x 20 mm
Cover: Hardcover
Pages: 362
Format: Book
Categories: Books in English > Engineering > General Engineering
Books in English > Others
EAN: 9783030901684