adicionar à lista de desejos
The Wisdom Of The Chinese Kitchen
Wisdom Of The Chinese Kitchen
language: english
Publisher:
Simon & Schuster, May of 1999 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
SYNOPSIS
An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780684847399 |
| Publisher: | Simon & Schuster |
| Release Date: | May of 1999 |
| Language: | English |
| Dimensions: | 197 x 248 x 30 mm |
| Cover: | Hardcover |
| Pages: | 304 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9780684847399 |
-
Stir-Frying To The Sky'S EdgeSimon & Schuster50,70€
-
Fracture LinesiUniverse17,96€