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The Rise Of Obesity In Europe

A Twentieth Century Food History

by Derek J. Oddy
language: english
Publisher: TAYLOR & FRANCIS LTD, September of 2016 ‧
74,34€
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Bringing together a range of case studies from nine European countries, this book provides a comprehensive examination of the transition from under-nutrition to obesity, offering the historical context to these vitally important contemporary issues.

The Rise Of Obesity In Europe

A Twentieth Century Food History

by Derek J. Oddy

Property Description
ISBN: 9781138251106
Publisher: TAYLOR & FRANCIS LTD
Release Date: September of 2016
Language: English
Cover: Softcover
Pages: 262
Format: Book
Categories: Books in English > History > Story
Books in English > Others
EAN: 9781138251106