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The Nation'S Diet

The Social Science Of Food Choice

by Anne (South Bank University London, Uk) Murcott
language: english
Publisher: TAYLOR & FRANCIS LTD, December of 2016 ‧
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'Why we eat what we eat?' is a key question for the 1990s, posed again and again in government departments, in sectors of the food industry, by professionals in health, in education, and in catering, to name a few.

The Nation'S Diet

The Social Science Of Food Choice

by Anne (South Bank University London, Uk) Murcott

Property Description
ISBN: 9781138154667
Publisher: TAYLOR & FRANCIS LTD
Release Date: December of 2016
Language: English
Cover: Hardcover
Pages: 398
Format: Book
Categories: Books in English > Social Sciences and Humanities > Sociology
EAN: 9781138154667