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The Modern Larder
From Anchovies To Yuzu, A Guide To Artful And Attainable Home Cooking
language: english
Publisher:
SHAMBHALA PUBLICATIONS INC, September of 2021 ‧
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DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781611805703 |
| Publisher: | SHAMBHALA PUBLICATIONS INC |
| Release Date: | September of 2021 |
| Language: | English |
| Dimensions: | 191 x 254 x 20 mm |
| Cover: | Hardcover |
| Pages: | 384 |
| Format: | Book |
| Collection: | Trilogy Of Rest |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781611805703 |
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