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The Hay Diet Made Easy

A Practical Guide To Food Combining

by Jackie Habgood
language: english
Publisher: Profile Books Ltd, May of 1997 ‧
13,51€
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Devised in the early part of this century, the Hay diet became known as food combining. It is based on the idea that separating protein meals from carbohydrate meals helps the body digest food more easily. This book explains simply the principles behind this diet.

The Hay Diet Made Easy

A Practical Guide To Food Combining

by Jackie Habgood

Property Description
ISBN: 9780285633797
Publisher: Profile Books Ltd
Release Date: May of 1997
Language: English
Cover: Softcover
Pages: 160
Format: Book
Categories: Books in English > Cook & Drinks > Diets
Books in English > Others
EAN: 9780285633797