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The Coloniality Of Modern Taste

A Critique Of Gastronomic Thought

by Zilkia (Hofstra University) Janer
language: english
Publisher: TAYLOR & FRANCIS LTD, December of 2022 ‧
197,36€
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This book analyzes the coloniality of the concept of taste that gastronomy constructed and normalized as modern. It shows how gastronomy’s engagement with rationalist and aesthetic thought, and with colonial and capitalist structures, led to the desensualization, bureaucratization and racialization of its conceptualization of taste.

The Coloniality Of Modern Taste

A Critique Of Gastronomic Thought

by Zilkia (Hofstra University) Janer

Property Description
ISBN: 9781032364032
Publisher: TAYLOR & FRANCIS LTD
Release Date: December of 2022
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Hardcover
Pages: 174
Format: Book
Collection: Routledge Research On Decoloniality And New Postcolonialisms
Categories: Books in English > History > General History
Books in English > Others
EAN: 9781032364032