10% OFF

The Beginner'S Guide To Dehydrating Food, 2nd Edition

How To Preserve All Your Favorite Vegetables, Fruits, Meats, And Herbs

by Teresa Marrone
language: english
Publisher: WORKMAN PUBLISHING, June of 2018 ‧
29,74€
10% OFF CARD
free shipping
Sell ​​your book
Drying fruit, vegetables, and beans and creating fruit leather, meat jerky, and herb blends at home is easy, safe, and satisfying. Photographic step-by-step instructions offer detailed guidelines on drying and enjoying dozens of popular foods. ?

The Beginner'S Guide To Dehydrating Food, 2nd Edition

How To Preserve All Your Favorite Vegetables, Fruits, Meats, And Herbs

by Teresa Marrone

Property Description
ISBN: 9781635860245
Publisher: WORKMAN PUBLISHING
Release Date: June of 2018
Language: English
Cover: Softcover
Pages: 320
Format: Book
Categories: Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9781635860245