10% OFF

Terrines, Rillettes, Saucisses & Pâtés Croûte ; 89 Recettes De Charcuterie Maison

by David Japy, Nicolas Verot, Gilles Verot e Eliane Cheung
language: french
Publisher: CHENE, October of 2020 ‧
38,58€
10% OFF CARD
free shipping

Terrines, Rillettes, Saucisses & Pâtés Croûte ; 89 Recettes De Charcuterie Maison

by David Japy, Nicolas Verot, Gilles Verot e Eliane Cheung

Property Description
ISBN: 9782812320606
Publisher: CHENE
Release Date: October of 2020
Language: French
Dimensions: 208 x 263 x 31 mm
Pages: 272
Format: Book
Collection: Gastronomie
Categories: Books in French > Cook & Drinks > Cooking
EAN: 9782812320606

BOOKS FROM THE SAME COLLECTION