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Stir The Pot: The History Of Cajun Cuisine

by Marcelle Bienvenu
language: english
Publisher: HIPPOCRENE BOOKS INC.,U.S., June of 2008 ‧
14,86€
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From debunking myths about Cajun cooking to exploring the fascinating place of that food holds in Acadia, this work presents the complex history of this well-loved ethnic cuisine in a most palatable manner.

Stir The Pot: The History Of Cajun Cuisine

by Marcelle Bienvenu

Property Description
ISBN: 9780781812122
Publisher: HIPPOCRENE BOOKS INC.,U.S.
Release Date: June of 2008
Language: English
Cover: Softcover
Pages: 208
Format: Book
Categories: Books in English > History > Story
EAN: 9780781812122