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Smokelore
A Short History Of Barbecue In America
language: english
Publisher:
UNIVERSITY OF GEORGIA PRESS, June of 2019 ‧
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SYNOPSIS
Along the way, Auchmutey considers the mystique of barbecue sauces, the spectacle of barbecue contests, the global influences on American barbecue, the roles of race and gender in barbecue culture, and the many ways barbecue has been portrayed in our art and literature.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780820338415 |
| Publisher: | UNIVERSITY OF GEORGIA PRESS |
| Release Date: | June of 2019 |
| Language: | English |
| Dimensions: | 190 x 241 x 20 mm |
| Cover: | Softcover |
| Pages: | 280 |
| Format: | Book |
| Categories: |
Books in English
>
Social Sciences and Humanities
>
Sociology
Books in English > Others |
| EAN: | 9780820338415 |
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