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Secrets Of Fat-Free Baking
Over 130 Low-Fat & Fat-Free Recipes For Scrumptious And Simple-To-Make Cakes, Cookies, Brownies, Muffins, Pies, Breads, Plus Many Other Tasty Goodies
language: english
Publisher:
AVERY PUBLISHING GROUP INC.,U.S., October of 1998 ‧
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SYNOPSIS
The book features over 130 recipes that use fat substitutes such as fruit purees and juices, apple sauce, honey, nonfat yoghurt and buttermilk, and even mashed sweet potatoes and pumpkin.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780895296306 |
| Publisher: | AVERY PUBLISHING GROUP INC.,U.S. |
| Release Date: | October of 1998 |
| Language: | English |
| Dimensions: | 155 x 228 x 16 mm |
| Cover: | Softcover |
| Pages: | 240 |
| Format: | Book |
| Collection: | Secrets Of Fat-Free Cooking |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9780895296306 |
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