School Foodservice Handbook

A Guide For School Administrators

by Sherry Attkisson
language: english
Publisher: Association of School Business Officials International, January of 2003 ‧
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School Foodservice Handbook

A Guide For School Administrators

by Sherry Attkisson

Property Description
ISBN: 9780910170765
Publisher: Association of School Business Officials International
Release Date: January of 2003
Language: English
Dimensions: 165 x 229 x 10 mm
Cover: Softcover
Pages: 162
Format: Book
Collection: Plant Nutrient Disorders S.
Categories: Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9780910170765

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