Safety Of Genetically Engineered Foods
Approaches To Assessing Unintended Health Effects
language: english
Publisher:
NATIONAL ACADEMIES PRESS, July of 2004 ‧
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SYNOPSIS
Assists policymakers in evaluating the scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. This work feels that scrutiny should be given to foods containing new compounds or unusual amounts of substances and of the method used to create them.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780309092098 |
| Publisher: | NATIONAL ACADEMIES PRESS |
| Release Date: | July of 2004 |
| Language: | English |
| Dimensions: | 152 x 229 x 13 mm |
| Cover: | Softcover |
| Pages: | 254 |
| Format: | Book |
| Categories: |
Books in English
>
Medicine
>
General Medicine
|
| EAN: | 9780309092098 |