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Recipes For Food Technology Middle Secondary Workbook
language: english
Publisher:
CAMBRIDGE UNIVERSITY PRESS, March of 2013 ‧
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DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781107692305 |
| Publisher: | CAMBRIDGE UNIVERSITY PRESS |
| Release Date: | March of 2013 |
| Language: | English |
| Cover: | Softcover |
| Format: | Book |
| Categories: |
Books in English
>
Children’s and Young Adult
>
Reference Books
|
| EAN: | 9781107692305 |
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