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Quality Handling And Evaluation

language: english
Publisher: SPRINGER, October of 2013 ‧
337,96€
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Food quality is becoming an ever-increasing important feature for consumers and it is well known that some food crops are perishable and have a very short shelf and storage life.

Quality Handling And Evaluation

Property Description
ISBN: 9789401742689
Publisher: SPRINGER
Release Date: October of 2013
Language: English
Dimensions: 156 x 234 x 27 mm
Cover: Softcover
Pages: 524
Format: Book
Categories: Books in English > Engineering > General Engineering
Books in English > Management > Management and Organization
EAN: 9789401742689