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Practical Applications Of Physical Chemistry In Food Science And Technology

language: english
Publisher: Apple Academic Press Inc., August of 2022 ‧
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Practical Applications of Physical Chemistry in Food Science and Technology provides comprehensive information, original research, and reports on scientific advances in practical applications of physical chemistry in food science and technology, making a special emphasis on incorporating sustainable development goals.

Practical Applications Of Physical Chemistry In Food Science And Technology

Property Description
ISBN: 9781774638026
Publisher: Apple Academic Press Inc.
Release Date: August of 2022
Language: English
Dimensions: 152 x 229 x 20 mm
Cover: Softcover
Pages: 272
Format: Book
Collection: Innovations In Physical Chemistry
Categories: Books in English > Engineering > General Engineering
Books in English > Others
EAN: 9781774638026

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