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Plant-Based Functional Foods And Phytochemicals

From Traditional Knowledge To Present Innovation

language: english
Publisher: Apple Academic Press Inc., November of 2022 ‧
112,19€
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Plant-Based Functional Foods and Phytochemicals: From Traditional Knowledge to Present Innovation covers the importance of the therapeutic health benefits of phytochemicals derived from plants. It discusses the isolation of potential bioactive molecules from plant sources along with their value to human health.

Plant-Based Functional Foods And Phytochemicals

From Traditional Knowledge To Present Innovation

Property Description
ISBN: 9781774637784
Publisher: Apple Academic Press Inc.
Release Date: November of 2022
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Softcover
Pages: 380
Format: Book
Collection: Innovations In Plant Science For Better Health
Categories: Books in English > Lifestyle & Hobbies > Gardening and Floriculture
Books in English > Medicine > Nutrition
Books in English > Others
EAN: 9781774637784

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