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Phase Transitions In Foods
language: english
Publisher:
ELSEVIER SCIENCE PUBLISHING CO INC, October of 2015 ‧
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DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780124080867 |
| Publisher: | ELSEVIER SCIENCE PUBLISHING CO INC |
| Release Date: | October of 2015 |
| Language: | English |
| Dimensions: | 191 x 235 x 20 mm |
| Cover: | Hardcover |
| Pages: | 380 |
| Format: | Book |
| Collection: | The Savvy Manager'S Guides |
| Categories: |
Books in English
>
Medicine
>
Nutrition
|
| EAN: | 9780124080867 |
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