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Mycorrhizal Fungi In South America

Biodiversity, Conservation, And Sustainable Food Production

language: english
Publisher: Springer International Publishing AG, October of 2022 ‧
202,77€
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It includes new reports of mycorrhizal fungi diversity along different mycorrhizal types and their effect on plant communities, plant invasions, the use of mycorrhizal fungi for ecological and sustainable studies, management programs of natural and agroecosystems, and forestry and food-secure production.

Mycorrhizal Fungi In South America

Biodiversity, Conservation, And Sustainable Food Production

Property Description
ISBN: 9783031129933
Publisher: Springer International Publishing AG
Release Date: October of 2022
Language: English
Dimensions: 155 x 235 x 20 mm
Cover: Hardcover
Pages: 465
Format: Book
Collection: Fungal Biology
Categories: Books in English > Science > Biology
Books in English > Others
EAN: 9783031129933

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