10% OFF

Mastering The Art Of Soviet Cooking

by Anya Von Bremzen
language: english
Publisher: TRANSWORLD PUBLISHERS LTD, July of 2014 ‧
20,27€
10% OFF CARD
free shipping
Sell ​​your book
And yet, the flavour of Soviet kolbasa, like Proust's madeleine, transports her back to that vanished Atlantis known as the USSR . In this sweeping, tragicomic memoir, Anya recreates seven decades of the Soviet experience through cooking and food, and reconstructs a moving family history spanning three generations.

Mastering The Art Of Soviet Cooking

by Anya Von Bremzen

Property Description
ISBN: 9780552777476
Publisher: TRANSWORLD PUBLISHERS LTD
Release Date: July of 2014
Language: English
Dimensions: 127 x 198 x 20 mm
Cover: Softcover
Pages: 448
Format: Book
Categories: Books in English > Fiction > Memories and Testimonies
Books in English > Others
EAN: 9780552777476