Making Ice Cream And Frozen Yogurt

Storey'S Country Wisdom Bulletin A-142

by Maggie Oster
language: english
Publisher: WORKMAN PUBLISHING, January of 1995 ‧
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Make ice cream and other frozen desserts at home with Storey's basic, fun, and easy-to-follow recipe. Homemade ice cream need no longer be a “once-in-the-summer” treat.

Making Ice Cream And Frozen Yogurt

Storey'S Country Wisdom Bulletin A-142

by Maggie Oster

Property Description
ISBN: 9780882664149
Publisher: WORKMAN PUBLISHING
Release Date: January of 1995
Language: English
Dimensions: 146 x 222 x 5 mm
Cover: Softcover
Pages: 32
Format: Book
Collection: Storey Publishing Bulletin
Categories: Books in English > Others
EAN: 9780882664149

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