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Making Bourbon
A Geographical History Of Distilling In Nineteenth-Century Kentucky
language: english
Publisher:
THE UNIVERSITY PRESS OF KENTUCKY, March of 2020 ‧
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SYNOPSIS
While other industries chase after the new and improved, bourbon makers celebrate traditions that hearken back to an authentic frontier craft. Kentucky's unique geography shaped the whiskeys its settlers produced, and for more than two centuries, distilling bourbon fundamentally altered every aspect of Kentucky's landscape and culture.
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| Property | Description |
|---|---|
| ISBN: | 9780813178752 |
| Publisher: | THE UNIVERSITY PRESS OF KENTUCKY |
| Release Date: | March of 2020 |
| Language: | English |
| Dimensions: | 178 x 254 x 20 mm |
| Cover: | Hardcover |
| Pages: | 656 |
| Format: | Book |
| Collection: | Topics In Kentucky History |
| Categories: |
Books in English
>
Cook & Drinks
>
Wine and Beverage Guides
Books in English > Others |
| EAN: | 9780813178752 |
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