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La Maison Du Chocolat
Transcendent Desserts By The Legendary Chocolatier
language: english
Publisher:
RIZZOLI INTERNATIONAL PUBLICATIONS, September of 2010 ‧
see product details
SYNOPSIS
Legendary chocolatier Robert Linxe's confections are world renowned for memorably capturing the supreme essence of chocolate in every bite. These 65 recipes are all beloved classics with the remarkable Linxe touch. 175 color illustrations.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780789322043 |
| Publisher: | RIZZOLI INTERNATIONAL PUBLICATIONS |
| Release Date: | September of 2010 |
| Language: | English |
| Dimensions: | 239 x 291 x 21 mm |
| Cover: | Hardcover |
| Pages: | 173 |
| Format: | Book |
| Collection: | How Artists See Jr. |
| Categories: |
Books in English
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Others
|
| EAN: | 9780789322043 |
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