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Kansas City

A Food Biography

by Andrea L. Broomfield
Book eBook
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, February of 2016 ‧
55,43€
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Barbecue, fried chicken, chili, and steak: these foods immediately call to mind Kansas City’s reputation for fantastic cuisine. This food biography tells the story of how geography, politics, arts, race, and culture came together to create these iconic foods and fuel a Kansas City food renaissance that is now finding renewed popularity and acclaim.

Kansas City

A Food Biography

by Andrea L. Broomfield

Property Description
ISBN: 9781442232884
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: February of 2016
Language: English
Cover: Hardcover
Pages: 256
Format: Book
Collection: Big City Food Biographies
Categories: Books in English > Others
EAN: 9781442232884

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