Japanese Patisserie

Exploring The Beautiful And Delicious Fusion Of East Meets West

by James Campbell
language: english
Publisher: RYLAND, PETERS & SMALL LTD, April of 2017 ‧
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Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha.

Japanese Patisserie

Exploring The Beautiful And Delicious Fusion Of East Meets West

by James Campbell

Property Description
ISBN: 9781849758109
Publisher: RYLAND, PETERS & SMALL LTD
Release Date: April of 2017
Language: English
Dimensions: 196 x 242 x 17 mm
Cover: Hardcover
Pages: 176
Format: Book
Collection: The Easy Kitchen
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781849758109

Um doce sabor japones

Julio Roquer Carreira

Conhecemos a culinária salgada japonesa, mas pouco sabemos sobre a sua doçaria. Uma agradável supresa de aromas asiáticos, servida por soberbas ilustrações. Merece um espaço no cantinho da sua biblioteca gastronomica.

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