Illustrated Cook'S Guide To Cheeses

Name: Illustrated Cook'S Guide To Cheeses
Price: 13.51 EUR
Author: Kate Whiteman
ISBN: 9781844769407

A Comprehensive Visual Identifier To The Cheeses Of The World With Advice On Selecting, Preparing And Cooking Techniques

by Kate Whiteman

language: english

Publisher: Anness Publishing, November of 2010 ‧ see product details

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SYNOPSIS

This extensive guide provides all-important information on what to look for when buying cheese; how to select the ideal cheese for cooking or eating; how to serve it, and how to store it.

DETAILS

Illustrated Cook'S Guide To Cheeses

A Comprehensive Visual Identifier To The Cheeses Of The World With Advice On Selecting, Preparing And Cooking Techniques

by Kate Whiteman
Property	Description
ISBN:	9781844769407
Publisher:	Anness Publishing
Release Date:	November of 2010
Language:	English
Cover:	Softcover
Pages:	160
Format:	Book
Categories:	Books in English > Dictionaries and Encyclopedias > Encyclopedias Books in English > Others
EAN:	9781844769407

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