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Hospitality Retail Management

A Unit Manager'S Guide

by Conrad Lashley
language: english
Publisher: TAYLOR & FRANCIS LTD, July of 2017 ‧
277,13€
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Provides students and managers with a guide to managing units in hospitality retail organizations. This work shows managers and students how competitive advantage can be gained by adopting management techniques which are both 'tight and loose', and demonstrates how you can manage businesses with well-defined objectives.

Hospitality Retail Management

A Unit Manager'S Guide

by Conrad Lashley

Property Description
ISBN: 9781138432765
Publisher: TAYLOR & FRANCIS LTD
Release Date: July of 2017
Language: English
Dimensions: 191 x 248 x 20 mm
Cover: Hardcover
Pages: 376
Format: Book
Categories: Books in English > Management > Hospitality and Tourism
Books in English > Others
EAN: 9781138432765