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language: english
Publisher: SPRINGER-VERLAG BERLIN AND HEIDELBERG GMBH & CO. KG, December of 2010 ‧
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The Europiiische Akademie is concerned with the study of scientific and technolog­ ical advances for the individual, society and the natural environment. It is the result of the Europiiische Akademie's working group "Functional Foods" which worked from January 2001 to June 2003.

Functional Foods

by B. Moseley, R. Chadwick, S. Henson, G. Koenen, D. Schroder, C. Midden, A. Palou, G. Rechkemmer e M. Liakopoulos

Property Description
ISBN: 9783642057618
Publisher: SPRINGER-VERLAG BERLIN AND HEIDELBERG GMBH & CO. KG
Release Date: December of 2010
Language: English
Cover: Softcover
Pages: 221
Format: Book
Collection: Ethics Of Science And Technology Assessment
Categories: Books in English > Faith & Religion > Morality and Ethics
EAN: 9783642057618

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